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Seafood spice blend in a small bowl

Seafood spice blend

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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Makes about 50g

Pack a flavour punch with this spice blend that works beautifully with seafood such as crab. It's inspired by the iconic Old Bay seasoning from Baltimore.

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Vegan
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal6
fat0.3g
saturates0.1g
carbs0.2g
sugars0.1g
fibre0.5g
protein0.3g
salt0.9g
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Ingredients

  • 1 ½ tbsp sweet smoked paprika
  • 1 tbsp celery salt
  • 1 tsp English mustard powder
  • ½ tsp ground white pepper
  • ¼ tsp ground ginger
  • ¼ tsp ground cinnamon
  • ¼ tsp grated nutmeg
  • ¼ tsp allspice
  • 4 dried bay leaves
  • pinch of ground cloves

Method

  • STEP 1

    Combine the sweet smoked paprika, celery salt, English mustard powder, ground white pepper, ground ginger, ground cinnamon, grated nutmeg, allspice, dried bay leaves and a pinch of ground cloves in a small bowl.

Goes well with

Recipe from Good Food magazine, September 2021

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