Salted caramel & peanut s'mores

Salted caramel & peanut butter s'mores

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(1 ratings)

Prep: 5 mins Cook: 2 mins - 3 mins


Makes 8
What's more delicious than a classic American marshmallow and cracker s'more? Our deluxe dessert version with toffee, chocolate, nuts and waffle biscuits

Nutrition and extra info

  • Vegetarian

Nutrition: per s'more

  • kcal256
  • fat12g
  • saturates6g
  • carbs34g
  • sugars22g
  • fibre1g
  • protein3g
  • salt1g


  • 16 waffle biscuits
  • 8 peanut butter cups

    Peanut butter

    pee-nut butt-ah

    Peanut butter starts with dry roasting peanuts, which concentrates and heightens their flavour…

  • 8 tsp caramel (we used Carnation)



    This is white, granulated sugar melted until it browns, after which it sets clear and hard when…

  • sea salt flakes, for sprinkling


  1. Preheat the grill to high and line a baking sheet with parchment. Put 8 waffle biscuits on the tray with a peanut butter cup on each and grill until it starts melting.

  2. Put a tsp of caramel on the other 8 waffles and sprinkle a few salt flakes over each.

  3. Sandwich the waffle biscuits together and enjoy with a cappuccino.

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Comments, questions and tips

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8th Nov, 2015
Made these and they were really yummy! The chocolate melts, but the peanut butter inside stays solid. Quick, handy storecupboard dessert.
Karl Hans
16th Sep, 2019
Waffle biscuits? Are these just Dutch Stroopwafels?
goodfoodteam's picture
17th Sep, 2019
Thanks for your question. Yes, you can use the Dutch stroopwafels for this recipe.
13th Jan, 2017
£32.79 total cost?
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