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Ingredients

Method

  • STEP 1

    Cook the pasta following pack instructions. Fry the salmon for 4-6 mins with the tomatoes in their oil. Flake the fish in the pan, then add the drained pasta and the spinach. Stir for 1-2 mins until the spinach is wilted and everything is coated.

Recipe from Good Food magazine, June 2016

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A star rating of 4.3 out of 5.15 ratings
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