• STEP 1

    Heat oven to 140C/120C fan/gas 1. Put all the ingredients (except the apricots, sultanas and sweets) in a large bowl. Stir everything well, then spread out onto two baking trays in an even layer. Put the tray in the oven for 40 mins.

  • STEP 2

    Leave the granola to cool on the tray, then break it up into small chunks and stir in the sultanas and apricots.

  • STEP 3

    Put the granola in a jar ready for breakfast. To make it suitable for magic reindeer, put a few spoonfuls into a small paper bag and mix in some sweets.

  • STEP 4

    Tie with string or a ribbon and add a fun label for Father Christmas to find.

Recipe from Good Food magazine, November 2016

Goes well with


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