Pumpkin pie s'mores

Pumpkin pie s'mores

  • Rating: 5 out of 5.1 rating
    Rate
    loading...
Magazine subscription – save 44% and get a cookbook of your choice
  • Preparation and cooking time
    • Prep:
    • Cook: -
  • Easy
  • Makes 8

We combined two of America's best sweet exports - autumnal pumpkin pie and melty marshmallow s'mores

  • Vegetarian
Nutrition: per s'more
NutrientUnit
kcal118
fat3g
saturates2g
carbs20g
sugars10g
fibre1g
protein1g
salt0.2g
Advertisement

Ingredients

Method

  • STEP 1

    Preheat the grill to high and line a baking sheet with parchment. Put 8 ginger nuts on the tray and top with a marshmallow. Grill until the marshmallow is turning brown and melty.

  • STEP 2

    Mix the pumpkin puree with the cinnamon and put a tsp on each of the remaining ginger nuts.

  • STEP 3

    Sandwich both together until oozing.

Goes well with

  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating
Advertisement
Advertisement
  • Joe & Seph's promo

    New! Good Food Deal Get the Cooks Professional Espresso Maker for just £39.99

    Get offer
Advertisement

Sponsored content