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Oven-baked sweet potato fajitas

Oven-baked sweet potato fajitas

By Lucy Netherton
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(8 ratings)
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Prep: 10 mins Cook: 40 mins

Easy

Serves 4

Vegetarians needn't miss out on the joy of tortilla wraps- we use peppers, onions and sweet potato topped with feta and soured cream

Nutrition and extra info

  • Vegetarian

Nutrition: per serving

  • kcal544
  • fat10g
  • saturates5g
  • carbs96g
  • sugars26g
  • fibre9g
  • protein16g
  • salt2.9g
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Ingredients

  • 2 large sweet potatoes
    Sweet potatoes

    Sweet potato

    sweet po-tate-toe

    Sweet potatoes have a creamy texture and a sweet-spicy flavour that makes them ideal for savoury…

  • 1 onion
    Onion

    Onion

    un-yun

    Onions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…

  • 2 red onions
  • 1 large red pepper, deseeded
  • 1 tbsp vegetable oil
  • 2 tbsp cider or white wine vinegar
  • 30g sachet fajita seasoning
  • 8 small tortilla wraps
    Tortilla

    Tortilla

    tor-tee-ya

    In Spain, a tortilla is a kind of omelette, with ingredients added - frequently sliced cooked…

  • ½ small pack coriander, chopped
  • ½ small pot low-fat soured cream
  • small iceberg lettuce, shredded
  • 100g reduced-fat feta cheese, crumbled

Method

  1. Heat oven to 200C/180C fan/gas 6. Chop the veg into chunky wedges and toss in a large bowl with the oil, vinegar and fajita seasoning. Arrange in a single layer on a large baking tray and cook for 40 mins, turning halfway through.

  2. Meanwhile, warm the wraps following pack instructions. Once the veg is cooked, sprinkle with coriander, then roll up in the wraps with a dollop of soured cream, some lettuce and crumbled feta on top.

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Comments, questions and tips

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sarara123's picture
sarara123
9th Jan, 2017
This is one of my fav things, and brilliant cold for lunch the next day. I tend to use spinach instead of lettuce. put it all together when the veg has gone cold if eating the next day though :)
Jade698
10th Jun, 2016
5.05
my favourite fajitas, definitely try these I can guarantee you will not regret it! Very tasty.
stingray11
10th Sep, 2014
5.05
A very easy and tasty mid-week meal. I'm always looking for vegetarian meals and we both did not miss the chicken in it at all. Will definitely make it again.
dah3388
24th Oct, 2013
Why on earth do you need "30g sachet fajita seasoning"? Make it yourself!: Chilli, Cumin, Black Pepper, Oregano, Garlic, Paprika and it cuts down on the salt!
sarahandgavin
21st Sep, 2013
Delicious. Loved by all the family and we found building fajitas together great fun.
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