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Ice cream milkshake in glasses with brownies and straws

Malted cookies & cream vegan freakshake

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4

This super indulgent vegan freakshake is bursting with cookies and cream. It's the ultimate sharing dessert you can put together in 10 minutes

  • Dairy-free
  • Egg-free
  • Vegan
  • Vegetarian
Nutrition: per serving
NutrientUnit
kcal750
fat46g
saturates19g
carbs70g
sugars57g
fibre7g
protein10g
salt0.7g
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Ingredients

  • 200g dairy free dark chocolate , plus a few squares melted, to serve
  • 450ml dairy free milk (we used oat milk)
  • 800ml dairy free vanilla ice cream (we used Swedish glace)
  • 4 tsp malt extract (available in Holland & Barret)

to serve (optional)

  • vegan biscuits (we used Oreos), soya whipped cream, vegan brownies

Method

  • STEP 1

    Blitz all of your ingredients, except the 'to serve' items, together in a blender until smooth. Decorate your glass with melted chocolate and additional biscuits. Pour your milkshake into the glass and top with soya whipped cream and crumbled brownies.

RECIPE TIPS
OREO BISCUITS

Oreo’s do not contain any animal products in their ingredients list, however they aren’t made in isolation so there is the possibility they could contain trace amounts of milk from contact with other products.

Goes well with

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A star rating of 5 out of 5.1 rating
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