Honeyed carrot salad
- Preparation and cooking time
- Serves 8
Gordon Ramsay's carrot salad is the perfect accompaniment to your Boxing Day feast.
- STEP 1
Blanch the carrot in boiling water for 2 mins, then drain and cool. Whisk together the honey, lemon and oil and season to taste. To serve, toss the carrots in a bowl with the chicory and rocket. Pour the dressing over, toss well. Pile in a serving bowl, scatter with pinenuts.