Honey-glazed roast carrots in a bowl

Honey-glazed roast carrots

  • Rating: 4 out of 5.23 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 8

Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal85
fat5g
saturates1g
carbs10g
sugars10g
fibre3g
protein1g
low insalt0.1g
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Ingredients

Method

  • STEP 1

    Heat the oven to 190C/170C fan/gas 5. Tip the carrots into a roasting tin and toss with the sunflower oil and some salt and pepper. Roast for 30 mins.

  • STEP 2

    Drizzle the vinegar and honey over the carrots, toss well and return to the oven for a further 20 mins.

Goes well with

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    Overall rating

    Rating: 4 out of 5.23 ratings
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