Grapefruit gin sour mocktail
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Serves 2
Easy
Prep: 5 mins
No cook
A star rating of 5 out of 5.1 ratingRate
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Celebrate the season with this stunning grapefruit mocktail. Made with a splash of non-alcoholic gin, it's a great alcohol-free option
Gluten-free
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
½ red or pink grapefruit
juiced and 2 strips of zest, to serve
-
50ml non-alcoholic gin
-
½ lemon
juiced
-
2 tbsp simple sugar syrup
(see tip)
-
1 egg white
-
handful of ice
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Nutrition: Per serving
-
kcal76
-
fat0g
low
-
saturates0g
-
carbs17g
-
sugars17g
-
fibre0g
-
protein2g
-
salt0.14g
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Method
-
step 1
Put all the ingredients except the ice into a cocktail shaker or a large jam jar with a good seal. Shake well to combine.
-
step 2
Add a handful of ice to the shaker and shake vigorously for at least 30 seconds or until the sides of the shaker feel cold. Strain into tumblers with more ice, or into coupe glasses, without ice. Serve with a grapefruit twist garnish.
RECIPE TIPS
MAKE YOUR OWN SUGAR SYRUP
Make your own sugar syrup with our simple recipe.
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A star rating of 5 out of 5.1 rating
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