Energy balls
- Preparation and cooking time
- Prep:
- Plus chilling no cook
- Easy
- Makes 8
Ingredients
- 100g pecan
- 75g raisin
- 1 tbsp ground flaxseed (or a mix- we used milled flaxseed, almond, Brazil nut and walnut mix)
- 1 tbsp cocoa powder
- 1 tbsp agave syrup
- 50g desiccated coconut
- 2 tbsp peanut butter
Method
- STEP 1
Put pecans in a food processor and blitz to crumbs. Add raisins, peanut butter, flaxseeds, cocoa powder and agave syrup, then pulse to combine.
- STEP 2
Shape mixture into golf ball-sized balls and roll in desiccated coconut to coat. Put in the fridge to firm for 20 mins, then eat whenever you need a quick energy boost.
