![Dressed crab cups Dressed crab cups](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-1155500_11-d402765.jpg?quality=90&resize=440,400)
Dressed crab cups
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4
Ingredients
- 300g white crabmeat
- 4 tbsp mayonnaise
- 1 tsp Dijon mustard
- good squeeze lemon juice
- 1 Little Gem lettuce, leaves separated
Method
- STEP 1
Mix the crabmeat with the mayonnaise, mustard, lemon juice, salt and a good grinding of black pepper. Chill for up to a day.
- STEP 2
To serve, arrange the leaves from the lettuce to form a cup on your board and pile the crab in the centre of the lettuce cup.