Red cabbage slaw
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4
Ingredients
- ½ red cabbage, shredded
- 2 tbsp sesame seeds
- 2 tbsp pumpkin seeds
- 2 tbsp sunflower oil
- 1 tbsp red wine vinegar
- 2 tsp soy sauce
- 1 tsp golden caster sugar
Method
- STEP 1
Put the red cabbage in a large bowl with the seeds and toss to combine.
- STEP 2
Make the dressing by mixing all the remaining ingredients together in a small bowl or jug. Pour the dressing over the cabbage and seeds, and serve immediately.
