Crunchy peanut banoffee sundae
- Preparation and cooking time
- Serves 2
The ultimate decadent dessert, this crunchy peanut banoffee sundae is sure to impress at the dinner table
- STEP 1
Heat the caramel, peanut butter, milk and a pinch of salt in a saucepan, whisking until smooth. Divide half the warm sauce between 2 sundae glasses. Layer the remaining ingredients in the glasses, finishing with another drizzle of sauce, a sprinkling of peanuts and a caramel wafer.