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Showing items 1 to 24 of 74

  • No-cook chocolate tart

    No-bake chocolate tart

    A star rating of 4.5 out of 5.246 ratings

    You can make this indulgent chocolate tart up to two days ahead. Any leftovers will make a welcome treat with a cup of coffee the next day

  • Gregg's tangy lemon tart

    Gregg's tangy lemon tart

    A star rating of 4.4 out of 5.146 ratings

    Gregg Wallace fell in love with Michel Roux Snr's lemon tart at first bite. This is his version of the classic recipe

  • Raspberry bakewell slice

    Raspberry bakewell slice

    A star rating of 4.9 out of 5.72 ratings

    Get ahead this weekend and make this indulgent, freezable treat, perfect for pud or with a cup of tea

  • Custard tart

    Custard tart

    A star rating of 4.1 out of 5.33 ratings

    With buttery pastry and a creamy filling, it's no wonder this dish has become a classic

  • One vegan chocolate tart on a plate

    Easy chocolate tart

    A star rating of 4.6 out of 5.5 ratings

    Perfect for a dinner party, this vegan tart has a crunchy digestive base and creamy chocolate filling made with coconut milk

  • Tarte tatin

    Tarte tatin

    A star rating of 3.9 out of 5.67 ratings

    Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly every time

  • Flat apple & vanilla tart

    Flat apple & vanilla tart

    A star rating of 4.6 out of 5.87 ratings

    A gorgeous looking tart that is fantastic for any occasion - from morning tea to decadent dessert

  • Manchester tart cut into slices

    Manchester tart

    A star rating of 3 out of 5.2 ratings

    End dinner on a retro note with this Manchester tart recipe. It's easy enough to make midweek, and with a pastry base and custard filling, it's also super-comforting

  • Easy cornflake tart cut into slices and served with custard

    Easy cornflake tart

    A star rating of 4.8 out of 5.49 ratings

    Make this cornflake cake for a fabulously easy family dessert that uses simple ingredients. With a pastry case and jam base, it's delicious served with custard

  • Summer fruit & mascarpone tart served on a cutting board

    Summer fruit & mascarpone tart

    A star rating of 5 out of 5.4 ratings

    Think of this summer fruit tart with whipped mascarpone as an oversized millefeuille. It’s very easy to make, but impressive enough for a special gathering

  • A wire tray serving bakewell tarts

    Mini bakewell tarts

    A star rating of 4.2 out of 5.56 ratings

    Use shop-bought pastry to make our easy bakewell tarts. Simply layer jam, frangipane and icing inside a shortcrust case for a nostalgic teatime treat

  • Next level egg custard tart

    Next-level egg custard tart

    A star rating of 4.9 out of 5.7 ratings

    Bake your own custard tart with our next-level recipe. We’ve updated this classic dessert with a few extra touches, including a new way to make pastry with brown butter

  • Millionaire's chocolate tart

    Millionaire's chocolate tart

    A star rating of 4.8 out of 5.63 ratings

    A dinner party version of teatime favourite, millionaire's shortbread. It's not too bitter, so the kids will love it too

  • Butternut squash tarte tatin on paper

    Butternut squash tarte tatin

    A star rating of 5 out of 5.1 rating

    Revamp the classic tarte tatin and try our vibrant veg version. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream

  • The ultimate makeover: Lemon tart

    The ultimate makeover: Lemon tart

    A star rating of 4.6 out of 5.65 ratings

    Enjoy an incredible half-fat version of this classic dessert, which tastes every bit as good as the original

  • Peach & almond tart

    Peach & almond tart

    A star rating of 4.8 out of 5.35 ratings

    Juicy peaches, sweet almonds, melt-in-the-mouth pastry... you'll want a large slice of this one

  • Vegan chocolate & date tart with a slice cut out

    Chocolate & date tart

    A star rating of 4.5 out of 5.6 ratings

    Impress your guests with this decadent chocolate and date tart in a shortcrust pastry case. Suitable for vegans, it's sure to go down a treat with everyone

  • Jam and custard tart with a slice cut out

    Cheat’s Manchester tart

    A star rating of 4.3 out of 5.13 ratings

    Save time by using ready-made pastry and custard powder for this easy Manchester tart – it still has all the lovely flavours of this classic northern dessert

  • Custard tart with nutmeg pastry

    Custard tart with nutmeg pastry

    A star rating of 4.5 out of 5.33 ratings

    There's something so honest about a custard tart, simply topped with a grating of nutmeg

  • Blueberry & almond tart

    Blueberry & almond tart

    A star rating of 4.6 out of 5.30 ratings

    Use Mary Cadogan's shortcrust pastry case recipe as the base for this gorgeous summery tart

  • Banoffee pie

    Banoffee pie

    A star rating of 4.8 out of 5.11 ratings

    An easy family favourite with buttery pastry and sweet dulce de leche. We recommend a generous dollop of cream to serve

  • Pear tarte tatin

    Pear tarte tatin

    A star rating of 4.6 out of 5.39 ratings

    Gordon adds a touch of spice to the ultimate French classic to create the definitive autumn pudding

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