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Key lime pie with a cake slice alongside

Soured cream recipes

58 items

Enjoy tart soured cream in these delicious starters, mains and desserts, from delicate fish canapés to show-stopping cakes.


Showing items 1 to 24 of 58

  • A platter of spring onion and sweetcorn fritters with lemon wedges and soured cream

    Tuna, spring onion & sweetcorn fritters

    A star rating of 5 out of 5.1 rating

    Make these easy tuna, sweetcorn and spring onion fritters for a family-friendly meal. They're versatile and can be served for brunch, lunch or dinner

  • Potato latkes on a plate

    Classic potato latkes

    A star rating of 0 out of 5.0 ratings

    Serve these potato latkes with apple sauce, or smoked salmon with a dollop of soured cream. Traditionally made for Hanukkah, they're great all year round

  • Loaded potato skins filled with bacon, cheese and spring onion

    Loaded potato skins

    A star rating of 5 out of 5.1 rating

    Enjoy these potato skins as a relaxed starter or snack. Use chives instead of spring onion for a milder flavour, or omit the bacon for a veggie version

  • Halloumi fajitas served on tortillas

    Halloumi fajitas

    A star rating of 4.8 out of 5.22 ratings

    Try these halloumi tortilla wraps with avocado for a quick and easy after-school meal. Serve with chilli sauce or soured cream

  • Tacos Dorados de Barbacoa in a large oval plate

    Tacos dorados de barbacoa

    A star rating of 0 out of 5.0 ratings

    Serve these flavour-packed lamb tacos with soured cream, avocado salsa and queso fresco. Top with finely shredded lettuce for an authentic Mexican meal

  • Six soured cream & chive jacket potatoes on a platter

    Soured cream & chive jacket potatoes

    A star rating of 0 out of 5.0 ratings

    Try these baked potatoes for lunch, supper or as a side dish at a barbecue. You can turn any leftovers into a potato salad and even the skins can be baked again for a snack

  • Cherry crumble cake cut into slices

    Cherry crumble cake

    A star rating of 4.8 out of 5.18 ratings

    Make the most of juicy cherries in this cake, enriched with almonds and soured cream, and finished with a crumble topping. It's delicious with custard

  • Soured cream in bowl with tortilla chips and crudités

    Soured cream

    A star rating of 5 out of 5.2 ratings

    Make your own soured cream to spoon onto chilli, nachos and more. It's quick to make but needs to be left overnight to develop that creamy texture

  • Next level key lime pie served on a plate

    Next level key lime pie

    A star rating of 4.6 out of 5.9 ratings

    Make our next level key lime pie for a dessert to impress. We’ve gone with a pastry base and cut through the sweetness with a sweet and sour cream

  • Blood orange pound cake cut into slices

    Blood orange pound cake

    A star rating of 3.9 out of 5.11 ratings

    Try this modern take on an American pound cake, with soured cream and sharp blood orange icing to balance the sweetness. Decorate with pistachios

  • Beef stew in dish with soured cream and parsley

    Beef goulash

    A star rating of 4.8 out of 5.134 ratings

    Make this hearty beef goulash to feed the family on chilly nights. Stir in the soured cream and parsley for an indulgent, crowd-pleasing supper

  • A collection of beef & chorizo empanadas

    Beef & chorizo empanadas

    A star rating of 4.6 out of 5.7 ratings

    Think of these beef and chorizo empanadas as a kind of South American pasty. They can be baked or fried and are tasty served with guacamole and sour cream

  • Chicken with salad and sauces in tortilla wrap

    Easy chicken burritos

    A star rating of 4.9 out of 5.7 ratings

    Make your own chicken burritos in 25 minutes, ideal for a packed lunch or easy dinner. Fill them with rice, beans, cheese, avocado and soured cream

  • Piri-piri prawn wrap

    Piri-piri prawn wrap

    A star rating of 3.8 out of 5.4 ratings

    Flavoured with lemon, chilli, garlic and paprika, these spicy prawns pack a serious punch. Add to flatbread with peppers, sour cream and lettuce

  • Free-form asparagus & potato tart

    Free-form asparagus & potato tart

    A star rating of 4.8 out of 5.9 ratings

    Top cheesy rough-puff pastry with soured cream, grated gruyère and seasonal vegetables for a rustic vegetarian lunch or light dinner

  • Seared sirloin with Japanese dips

    Seared sirloin with Japanese dips

    A star rating of 5 out of 5.3 ratings

    This recipe is based on the southern Japanese dish tataki, which means 'hit into pieces'. Serve with our spicy soy dressing and wasabi-laced soured cream for an extra hit of heat

  • Dude ranch tacos

    Dude ranch tacos

    A star rating of 4.8 out of 5.8 ratings

    Sure to be a family favourite, serve up these simple beef steak wraps with avocado, soured cream and tomato sauces, and let everyone mix and match

  • Double bean & roasted pepper chilli

    Double bean & roasted pepper chilli

    A star rating of 4.7 out of 5.256 ratings

    This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yogurt


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