Pumpkin recipes

New Zealand chef Peter Gordon showcases seasonal flavours in this impressive, healthy vegetarian meal

Perfect to curl up with if you're home on a Saturday night - it's low in carbs but high on taste

Get your kids to help you cook this simple pumpkin, bacon and rice dish - you can make in the microwave too

This recipe marries the flavours of northern Italy with the pasta of the south to create a delicious vegetarian supper dish

A great autumn dish, try this roast venison and pumpkin as an alternative Sunday roast. The Sichaun salt seasoning really packs a flavour punch

A smooth soup made with butternut squash which will satisfy vegetarians, or spice it up with a scattering of chilli shrimps

Try something different with a bacon & pumpkin pasta

Use up leftovers from carving Halloween lanterns with these pumpkin muffins. They don’t have any added fat - the pumpkin that keeps them lovely and moist

Make the most of pumpkins in the supermarkets in the autumn and make this warming and filling pumpkin soup. Serve with our savoury granola sprinkled on top