Profiteroles with chocolate sauce on plate

Profiteroles recipes

8 Recipes

Make a batch of light choux buns filled with cream and topped with tasty treats. Profiteroles are a deliciously decadent dessert for a special occasion

57 ratings 4.2 out of 5 star rating

Award-winning writer, Fiona Beckett, shares her recipe for this classic 1970s dessert

50 mins
More effort
10 ratings 3.7 out of 5 star rating

Filled with rich vanilla ice cream and drenched in caramel sauce, these decadent caramel profiteroles make a spectacular dessert

50 mins
A challenge
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3 ratings 5.0 out of 5 star rating

A classic profiterole recipe with an added kick for coffee lovers - pile up a batch as modern wedding cake!

1 hr and 15 mins
More effort
14 ratings 4.3 out of 5 star rating

Once you've mastered choux pastry using our step-by-step guide, this French patisserie-style dessert will be a breeze

1 hr
More effort
9 ratings 4.2 out of 5 star rating

Featherlight choux pastry is stuffed with salted caramel and drizzled with a double dose of chocolate in this deliciously indulgent dessert

1 hr and 20 mins
A challenge
4 ratings 3.1 out of 5 star rating

Drizzle these fresh choux buns with plenty of hot toffee sauce and top with whatever you like – try homemade honeycomb, chopped nuts or your favourite chocolate bar. 

50 mins
Easy
Vegetarian
14 ratings 4.3 out of 5 star rating

For an alternative wedding cake, try croquembouche

2 hrs and 15 mins
A challenge
3 ratings 5.0 out of 5 star rating

Edd Kimber puts a new spin on classic French choux pastry with these salted caramel buns filled with popcorn cream and finished with a crispy craquelin top

2 hrs
A challenge
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