Hand-cut pappardelle

Pappardelle recipes

Learn how to make pappardelle pasta, then make our favourite satisfying pasta dishes. Try a hearty beef ragu or a light crab and asparagus recipe.

38 ratings 4.8 out of 5 star rating

Substituting half your pasta for swede ribbons and the breast of the duck rather than the leg makes this a leaner, but equally delicious, ragu

1 hr and 50 mins
Easy
Healthy
1 rating 5.0 out of 5 star rating

Wow dinner party guests with your own homemade pasta. It takes a little extra effort and requires a pasta machine, but it's delicious served with beef ragout

1 hr and 5 mins
More effort
Vegetarian
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21 ratings 4.6 out of 5 star rating

Crab is so good to serve in the spring – combined with fresh egg pappardelle and asparagus, it makes a stunning seasonal dish. Pair it with a rocket salad

25 mins
Easy
Healthy
38 ratings 4.6 out of 5 star rating

Add a modern-day twist to a classic bolognese with Tom Kerridge's exquisite beef ragout. Serve with hand-cut pappardelle pasta for a great dinner party dish

3 hrs and 55 mins
More effort
2 ratings 5.0 out of 5 star rating

Make your own pappardelle and you may never go back to shop-bought pasta. Fresh crab adds a touch of luxury to a sauce rich with tomatoes and broad beans

1 hr and 15 mins
More effort
Healthy
9 ratings 4.0 out of 5 star rating

Wide ribbons of pappardelle are the classic pasta to serve with a meaty sauce - you're bound to be going back for seconds

4 hrs and 30 mins
Easy
2 ratings 5.0 out of 5 star rating

This seasonal sorrel and pappardelle pasta dish is simple and uses just a handful of ingredients. It's ready in 20 minutes and makes a fresh veggie main

20 mins
Easy
Vegetarian
12 ratings 4.8 out of 5 star rating

Slow-cook rich game into a delicious ragu to serve with ribbon pasta - stock and wine will keep the lean meat moist

1 hr and 55 mins
More effort
5 ratings 3.6 out of 5 star rating

This is rainy-day comfort food at its best - flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest

4 hrs and 5 mins
Easy
5 ratings 3.8 out of 5 star rating

A creamy pancetta, broad bean and egg sauce makes an ideal accompaniment to ribbon pasta

30 mins
Easy
173 ratings 4.8 out of 5 star rating

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

45 mins
Easy
10 ratings 4.4 out of 5 star rating

A perfect pasta for sharing, full of rich, tasty flavours

45 mins
Easy
186 ratings 4.5 out of 5 star rating

If you usually serve beef stroganoff with rice, try it with pappardelle pasta instead - it works beautifully with the creamy sauce

30 mins
Easy
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