Finger food recipes
Take your party and picnic food up a notch with our recipes for any occasion – from sausage rolls and onion rings to buffalo cauliflower and koftas
Showing 1 to 24 of 59 results
Air fryer buffalo wings
Make these crispy, spicy – and messy – buffalo wings with a special combo coating of baking powder and cornflour to make them extra-crunchy in the air fryer
How to make polenta
Minimise the stress of catering for a crowd by prepping this crispy polenta base ahead of a party, then finishing on the night with three delicious toppings
IPA & red leicester dip with pretzel croutons
Serve this Bavarian-inspired beer and pretzel combo at your next party – it's a surefire crowd pleaser, with a little kick from cayenne pepper
App onlyKipper pâté. This is a premium piece of content available to subscribed users.
Use our recipes for polenta, potato or toast canapé bases to make these kipper pâté canapés. They make perfect party nibbles to serve a crowd at Christmas
App onlyCrispy smashed salt & vinegar potatoes with dill soured cream. This is a premium piece of content available to subscribed users.
Serve these crispy salt and vinegar potatoes with dill soured cream. They'll make a welcome change from the usual chips and dips at a Christmas buffet
Pull-apart meatball sliders
Make these moreish meatball sliders with tomato sauce and melted cheese for a party or buffet. They're easy to make and the whole family will enjoy them
App onlyPotato base. This is a premium piece of content available to subscribed users.
Minimise the stress of catering for a crowd by prepping these canapé potato bases ahead of a party, then finish on the night with three delicious toppings
App onlyWhipped blue cheese, honey & walnut. This is a premium piece of content available to subscribed users.
Use our recipes for polenta, potato or toast canapé bases to make these blue cheese and walnut canapés. They make perfect party nibbles to serve a crowd
Dolcelatte & prosciutto stuffed dried figs
Top dried figs with dolcelatte, prosciutto and a drizzle of honey for impressive yet surprisingly simple canapés. They make perfect party food
Butternut squash romesco dip
Roast squash with the skin on then blitz it to create an entirely different texture dip – and less food waste. Serve with salted crisps for scooping
Loaded potato skins
Enjoy these potato skins as a relaxed starter or snack. Use chives instead of spring onion for a milder flavour, or omit the bacon for a veggie version
Caramelised mushroom tartlets
Try these super-clever caramelised mushroom tartlets on those occasions when you're entertaining and need an exciting canapé, but could do without the faff
App onlyLet there be latkes!. This is a premium piece of content available to subscribed users.
Combine the traditions of Christmas and Chanukah with a 'Chrismukkah' menu to mark both holidays. These crispy latkes make great canapés topped with crème fraîche, chives and smoked salmon
Loaded black bean dip with quick tortilla chips
Whip up this black bean dip for a get-together. To make it vegan, swap the cheeses for plant-based alternatives, or just leave them out
App onlySmoked trout dip. This is a premium piece of content available to subscribed users.
Serve this simple, no-cook smoked trout dip with salted crisps and a chilled glass of champagne. It's perfect party food at Christmas or new year
Sticky pork lettuce wraps
Let people build their own with these sticky pork lettuce wraps - they'll prove a winner with kids. They're perfect for a summer lunch or light dinner
Sesame, halloumi & courgette fritters with chilli honey drizzle
Make the most of a glut of courgettes with these easy, speedy fritters made with halloumi and sesame seeds. Serve with a delicious chilli honey drizzle.
Chocolate churros with chocolate & salted caramel sauce
Transform this popular Spanish street food into an indulgent dessert. It features a silky sauce for dipping, which you can use in lots of other ways
Lemongrass & crab crostini
Serve these moreish crab crostini to guests at your next party. Made with zesty lime and lemongrass, they make great nibbles at Christmas or new year
Turkey curry patties
Use up your leftover Christmas turkey in these moreish turkey curry patties. They're perfect for the days after the big meal, or you can freeze them for later
Vegetarian spring rolls
Make your own veggie spring rolls for a Chinese-inspired banquet. These are quick and easy to make, along with the spicy dipping sauce
Cheese & pickle pinwheels
Pack classic cheese and pickle filling into puff pastry to make these moreish pinwheels. They’re ideal for summer picnics or buffets
App onlyAloo’r shingara. This is a premium piece of content available to subscribed users.
These look like samosas, but are made with shortcrust pastry filled with cauliflower or potato cooked with panch phoron (five spices)
