Brown sugar brandy cream

Brown sugar brandy cream

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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 8 with custard

This simple brandy cream can be made in five minutes and is lighter than some traditional brandy butters

Nutrition: per serving
HighlightNutrientUnit
kcal231
fat20g
saturates13g
carbs9g
sugars9g
fibre0g
protein1g
low insalt0.03g
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Ingredients

Method

  • STEP 1

    Mix together the crème fraîche, vanilla seeds, brandy and sugar. This can be chilled for up to 2 days – just give everything a good stir. sprinkle on a little extra sugar before serving.

Goes well with

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    Rating: 5 out of 5.1 rating
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