Whipped brandy cream
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 8
Ingredients
- 300ml pot whipping or double cream
- 2 tbsp golden syrup
- 1 tbsp brandy
- 1 tbsp Disaronno
Method
- STEP 1
Tip the cream into a bowl and add the golden syrup, brandy and Disaronno. Stir to dissolve the syrup, then lightly whip with a hand whisk or electric beaters until the mixture holds its shape. Spoon into a serving bowl, cover and chill until ready to serve.
