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Blackberry honey creams

Blackberry honey creams

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4

These light and juicy gems make for a tasty summer dessert

Nutrition: per serving
HighlightNutrientUnit
kcal241
fat12g
saturates7g
carbs26g
sugars13g
fibre5g
protein9g
low insalt0.24g
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Ingredients

  • 500g Greek yogurt
  • 2-3 tbsp runny honey
  • 300g blackberries
  • 1 quantity blackberry coulis (see 'Goes well with' below, or 225g bottle fruit coulis (widely available)

Method

  • STEP 1

    Beat the yogurt with honey to taste. Divide half the berries between 4 glasses, drizzle with some coulis and spoon over yogurt. Top with the remaining berries and some coulis. Serve immediately with the rest of the coulis.

RECIPE TIPS
GIVING IT A CRUNCH

Sprinkle crushed ratafias or gingernut biscuits between layers. Replace yogurt with sweetened whipped cream and top with grated chocolate.

Goes well with

Recipe from Good Food magazine, August 2004

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Overall rating

A star rating of 3.7 out of 5.10 ratings
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