In this month's issue

Welcome to December!

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Discover our budget-friendly, energy-efficient Christmas Day menu. Wow children with fun ideas for Christmas parties.

You’ll find more cost-conscious ways to shop, cook and eat well in the pages of this month’s magazine, including gifts to make, delicious recipes using leftovers, and air fryer quick-fix meals.

Order direct to your door, download the issue or subscribe (for only £5!) and become part of our Subscriber Club today.

5 reasons to buy our December issue

1. Cook Smart Christmas menu

Cook Smart Christmas menu

Wow the crowd this year with a juicy, tender roast and all the trimmings for only £4 per person and two hours of oven-cooking.

2. Festive sharing boards

Festive sharing boards

Invite friends over during the party season and serve a few drinks alongside one of these impressive platters for a relaxed celebration.

3. Celebration centrepieces

Celebration centrepieces

Let’s celebrate together – whether you’re marking the main event, seeing in the new year or entertaining in-between, these signature festive recipes will have your guests buzzing with excitement.

4. Last-minute homemade gift ideas

Last minute homemade gift ideas

Give loved ones beautiful, homemade treats that are easy to prepare with ingredients you may already have.

5. Ultimate leftover turkey ideas

Ultimate leftover turkey ideas

Don’t let any of your big Christmas centrepieces go to waste – use the surplus in these recipes.

Order direct to your door, download the issue or subscribe (for only £5!) and become part of our Subscriber Club today.

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You’ll also join our Subscriber Club and receive discounts on BBC Good Food Show tickets, monthly newsletters packed with offers, luxury competitions, plus get an exclusive bonus recipe in your issue every month.

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