1. A
  2. B
  3. C
  4. D
  5. E
  6. F
  7. G
  8. H
  9. I
  10. J
  11. K
  12. L
  13. M
  14. N
  15. O
  16. P
  17. Q
  18. R
  19. S
  20. T
  21. U
  22. V
  23. W
  24. (https://www.bbcgoodfood.com/glossary/x "X")
  25. Y
  26. Z

Lime leaves

Lime leaves

|ly-m leef|

Fresh lime leaves are commonly used in Thai cuisine to add a citrus fragrance and lemony flavour to food. Find out more about lime leaves.

Ad

Used widely in south-east Asian cooking, especially Thai, lime leaves have a beautifully fragrant citrus smell and a fresh lemony flavour.

Cook it

Tear or shred lime leaves into Thai soups and curries.

Alternatives

Try curry leaf.

Ad

Ad

Ad

Loading...

Ad

Loading...