Heat oven to 200C/180C fan/gas 6.
Butter 1 very large baking tray or 2 small
ones. Put the sausages and tomatoes
in the tray. Cook for 15 mins, then
remove from the oven.
Mix the mustard and honey together
and drizzle over the sausages. Add the
bread slices to the tray and crack the
eggs in between the other ingredients.
Put back in the oven for 6 mins more or
until the eggs are just set. Serve with
chives sprinkled on top.