Bonny lassi

Bonny lassi

An inspired and refreshing way to use up mango sorbet and yogurt

Difficulty and servings

Easy

Preparation and cooking times

Preparation time

Prep 15 mins

Vegetarian

Vegetarian

Method

  1. Whizz the mango in a blender with the mango sorbet and natural yogurt. Thin with milk and serve in 2 glasses with chopped pistachios and mint sprigs.

Recipe from Good Food magazine, August 2004.

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Difficulty and servings

Easy

Preparation and cooking times

Preparation time

Prep 15 mins

Vegetarian

Vegetarian

Ingredients

  • 1 mango
  • 2 big scoops mango sorbet
  • 150g carton natural yogurt
  • a little milk
  • chopped pistachios , to serve
  • mint sprigs, to serve
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