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Ingredients

Method

  • STEP 1

    Beat the yogurt with honey to taste. Divide half the berries between 4 glasses, drizzle with some coulis and spoon over yogurt. Top with the remaining berries and some coulis. Serve immediately with the rest of the coulis.

RECIPE TIPS
GIVING IT A CRUNCH

Sprinkle crushed ratafias or gingernut biscuits between layers. Replace yogurt with sweetened whipped cream and top with grated chocolate.

Goes well with

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Overall rating

A star rating of 3.7 out of 5.10 ratings
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