Potatoes on skewers

Potatoes on skewers

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(2 ratings)

Prep: 5 mins Cook: 15 mins

Easy

Try something different with potatoes

Nutrition and extra info

Nutrition:

  • kcal-
  • fat-
  • saturates-
  • carbs-
  • sugars-
  • fibre-
  • protein-
  • salt-
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Ingredients

  • new potatoes
    New potatoes

    New potatoes

    n-ew po-tate-oes

    New potatoes have thin, wispy skins and a crisp, waxy texture. They are young potatoes and…

  • large, salad onions, peeled, halved
    Onion

    Onion

    un-yun

    Onions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…

  • fresh bay leaves
  • a splash of olive oil
    olive oil

    Olive oil

    ol-iv oyl

    Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

  • sea salt
  • salt or your favourite dips, to serve

Method

  1. Par-boil new potatoes for five minutes, then thread on skewers with some large, peeled, halved salad onions and fresh bay leaves. Brush with olive oil and sprinkle with sea salt. BBQ or grill for about 10 minutes turning occasionally. Serve simply with salt or your favourite dips – soured cream or mayonnaise-based ones would be great.

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Comments, questions and tips

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Comments (1)

jdasilva's picture
4

Made these as part of the buffet for my son's baptism. Went down really well and were good for filling people up! Really easy to make. Would make again.

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