Potatoes on skewers

Potatoes on skewers

Try something different with potatoes

Difficulty and servings

Easy

Preparation and cooking times

Preparation time

Prep 5 mins

Cook time

Cook 15 mins

Method

  1. Par-boil new potatoes for five minutes, then thread on skewers with some large, peeled, halved salad onions and fresh bay leaves. Brush with olive oil and sprinkle with sea salt. BBQ or grill for about 10 minutes turning occasionally. Serve simply with salt or your favourite dips - soured cream or mayonnaise-based ones would be great.

Recipe from Good Food magazine, May 2003.

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Latest comments and suggestions

  • 23 August 2008

    Mummy Batten rated and commented on this recipe

    4 stars

    Made these as part of the buffet for my son's baptism. Went down really well and were good for filling people up! Really easy to make. Would make again.

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Difficulty and servings

Easy

Preparation and cooking times

Preparation time

Prep 5 mins

Cook time

Cook 15 mins

Ingredients

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