Turkey & avocado toast

Turkey & avocado toast

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Cooking time

Prep: 10 mins Cook: 5 mins

Skill level

Easy

Servings

Serves 2

Layer up creamy avocado with protein-rich, low-fat turkey for a great energy-boosting healthy snack

Nutrition and extra info

Nutrition info

Nutrition per serving

kcalories
208
protein
15g
carbs
12g
fat
11g
saturates
2g
fibre
2g
sugar
1g
salt
1.3g

Ingredients

  • 1 avocado
  • juice ½ lime
  • 2-3 small slices ciabatta bread
  • 100g turkey slices

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Method

Halve and stone the avocado then scrape out the flesh into a bowl. Squeeze in the lime, season, then mash roughly with a fork. Toast the ciabatta, spread with mashed avocado, top with turkey and finish with ground black pepper.

Recipe from Good Food magazine, April 2012

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Comments

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hfuller's picture

quick and easy to make.i put a little chille and black pepper in with the avocado,very tasty.will definitely be making this again.

beckymillar's picture
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Very simple, very yummy. I ate mine on Rye bread rather than ciabatta as it's better for you!

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