Sausages with quick onion gravy & sweet potato chips

Sausages with quick onion gravy & sweet potato chips

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(4 ratings)

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Cooking time

Prep: 5 mins Cook: 40 mins - 45 mins

Skill level

Easy

Servings

Serves 4

A comforting pile of sausages and sweet potato that takes just five minutes to prepare - ultra-easy and hearty

Nutrition and extra info

Nutrition info

Nutrition

kcalories
-
protein
-
carbs
-
fat
-
saturates
-
fibre
-
sugar
-
salt
-

Ingredients

  • 2 large orange sweet potatoes about 800g/1¾lb total weight
  • 3 tbsp vegetable oil
  • 8 plump sausages
  • 365g jar onion marmalade

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Method

  1. Preheat the oven to 200C/gas 6/fan 180C. Cut the sweet potatoes into wedges and put them in a large roasting tin. Drizzle over 2 tablespoons of the oil and toss the wedges to coat. Roast for 40-45 minutes until cooked through and crisp.
  2. Halfway through the cooking time, heat the remaining oil in a frying pan. Add the sausages and cook for 20 minutes, turning regularly until cooked through.
  3. Drain off any fat and add the onion marmalade, with about 100ml/31⁄2fl oz water. Stir well then heat through.
  4. Sprinkle the chips with a little salt and serve with the sausages and gravy.

Recipe from Good Food magazine, January 2003

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Comments

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87sferris's picture
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My only additions to this were rosemary with the potato chips, and a veg oxo cube because I had doubts about the gravy potential!
Depite sweet potatoes that had probably hung around a little while longer than necessary in my store cupboard, and sausages that were one or two days over the BB, this was uber delicious! A big hit with the Other Half.
(I also made the onion maramlade from scratch - way nice)

norathepixie's picture
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Was a big hit - I made the onion marmalade from scratch and it was delicious. It was really nice to find a good recipes for sweet potatoes as I have never had them before but they are lovely!

gretaleo's picture

lots of calories and fat!!! :)

drainser78's picture

how many calories and fat please?

j_d_broadbent's picture

yes but how many calories and fat please?

hurley01's picture
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lovely to make,taste great

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