Frozen lychee & mint cocktails

Frozen lychee & mint cocktails

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(1 ratings)

Prep: 10 mins

Easy

Makes 4
Get the weekend off to a flying start with these quick cocktails

Nutrition and extra info

Nutrition: per serving

  • kcal98
  • fat0g
  • saturates0g
  • carbs11g
  • sugars11g
  • fibre0g
  • protein0g
  • salt0g
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Ingredients

  • 400g can lychee
  • a small bunch of mint leaves
    Mint

    Mint

    mi-nt

    There are several types of mint, each with its own subtle difference in flavour and appearance.…

  • 100ml vodka (or use lychee juice for a non-alcoholic version)
    Vodka

    Vodka

    vod-ka

    Originally associated with Russia, Slavonic, Baltic and Scandinavian countries, vodka has become…

  • juice 2 limes
    Lime

    Lime

    ly-m

    The same shape, but smaller than…

  • 2 handfuls ice

Method

  1. Take a can of lychees and drain the syrup into a blender. Add 4 of the lychees, a small bunch of mint leaves (reserving a few to garnish), the vodka and lime juice.

  2. Add ice and blend until slushy. Serve in glasses garnished with a mint sprig and a lychee.

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Comments (1)

nifenrej890's picture
5

Minty and fresh i would definitly make this again

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