Honeyed orange & grapefruit

Honeyed orange & grapefruit

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Cooking time

Prep: 10 mins

Skill level

Easy

Servings

Serves 6

Simple and healthy, this makes a lovely light dessert on its own or with pastries for a real treat

Nutrition and extra info

Additional info

  • Healthy
Nutrition info

Nutrition per serving

kcalories
66
protein
2g
carbs
16g
fat
0g
saturates
0g
fibre
2g
sugar
16g
salt
0.02g

Ingredients

  • 3 oranges
  • 1 pink grapefruit or pomello
  • 1 red grapefruit
  • 2 tbsp clear honey
  • 1-2 tbsp orange blossom water

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Method

Top and tail all the oranges and grapefruits. One at a time, sit each on a board and using a small, sharp serrated knife slice away the peel and pith. Thinly slice into rounds. Arrange on a platter, drizzle over honey and orange blossom water, and set aside at room temperature, loosely covered with cling film until ready to serve. Serve with the pastries and orange cream (see 'Goes well with').

Recipe from Good Food magazine, February 2011

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Comments

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candgrobertson's picture

was terrible but still nice

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