Pomegranate orange cranberry sauce

Method

• step 1

  Heat juice, marmalade, and brown sugar over medium heat until the marmalade and sugar have melted.

• step 2

  Add the ginger, cinnamon, and cloves, and mix well, and bring to a simmer.

• step 3

  Add cranberries and simmer until cranberries fall apart.

• step 4

  Remove from heat. Sauce will thicken as it cools.