• 2 cups Prawns
  • 1 egg white
  • 1 clove garlic
  • 3 tea spoons hot pepper sauce
  • 1 tablespoon cornflour
  • sprinkle salt
  • 2 spring onions
  • 8 slices white bread
  • bit of ginger (optional)
  • seasame seeds
  • 2-3 inch cooking oil


  • STEP 1
    Put all ingredient's apart from bread & seasame seeds in food processor & blend till a paste.
  • STEP 2
    Remove crusts from bread & cut each piece of bread into 4 triangles.
  • STEP 3
    Spread the paste on 1 side of the bread & try & press down as much as possible. Try doing both sides if you wish.
  • STEP 4
    Sprinkle on seasame seeds (best way is to place the seeds on a plate or chopping board & then press paste side into the seeds), only seed the paste side. Try both if you wish.
  • STEP 5
    Heat 2-3 inches of oil in a pan or wok (I use a frying pan), till hot but not smoking, place your toasts into the oil & fry for approx 30-50 seconds each side or as desired.

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