What happened on The Great British Bake Off: Week 1

Series 7 kicked off with tears, abandoned sponges and even a little dancing. Catch up on this week's cake-packed GBBO, with our compere, Rhodri Marsden...

What happened on The Great British Bake Off: Week 1

Not a baker’s dozen, but a dozen bakers, neatly apronned, perched on high stools and looking distinctly uncomfortable. At the end of the first episode of any series of Bake Off, the contestants barely fit into one camera shot; they’re all squashed up together like sponge fingers on a Charlotte cake while they await the final judgement. But rarely does the opening episode feature quite so many tears and quite so many cakes flung in the bin. It made for a distinctly tense hour. “It feels like I’m going into an exam,” said Lee, seemingly unaware that Bake Off makes the average exam look like a gentle trip down a canal.

The Signature Challenge

Signature challenge

Drizzle cake was the signature bake, and for those of us with below-par baking skills that seemed like apretty easy task. After all, I’ve only ever heard of great drizzle cakes – I’ve definitely never heard the words “that was a terrible drizzle cake” – and yet some of our hopeful bakers managed to cause consternation in the ever-disapproving Paul Hollywood. “Is that drizzle?” he asked of Louise, “or is it icing?” You could almost sense Louise’s lower lip wobbling. Selasi, meanwhile, exuded the kind of laid-back, easy confidence you associate with a lounge jazz singer; all three of his bakes hit the bullseye or thereabouts, as he nonchalantly explained away his successes by saying things like “I don’t know how that happened”, or “I don’t understand.” Selasi already looks like a strong contender.

The Technical Challenge

The technical challengeThe technical challenge was Jaffa cakes, an orangey jelly conundrum that had the bakers whispering furtively, glancing nervously and peering endlessly into their respective ovens. Lee, in particular, was looking at his recipe as if it were a set of washing machine instructions written in German. Candice, having delivered a “fascinating, delicious” gluten-free drizzle cake, rode roughshod over the recipe in a mystifying display of wilful disobedience involving some fresh orange juice – but ended up producing a dozen cakes that were described by Mary as “perfect”. Selasi, once again, cruised through effortlessly, snapping his fingers and crooning a Sinatra medley (metaphorically speaking).

Special mentions have to go to Val, a keep fit fanatic who combines the creaming of butter and sugar with a series of sideways dance steps; in doing so she manages to burn more calories than are contained within the cakes she’s baking. And then there’s Andrew, whose sunny disposition almost verges on suspicious; even when he came last in the technical challenge (his jaffa cakes were upside down) he managed to radiate the upbeat persona of a time traveller, who’s aware of the destiny of the human race and thus sees every challenge he faces as merely a joyous curiosity. 

The Showstopper

The Showstopper challenge

Andrew more than made up for his jaffa cakes in the Showstopper, a Genoise sponge with a mirror glaze –but four of his fellow bakers sponges' were abandoned after an hour: Candice (“it’s like rubber”), Tom (“I hadn’t mixed in the flour properly”), Val (“I didn’t put the right amount of sugar in”) and Benjamina (“I’m going again – that’s quite a lot of people starting sponges again, isn’t it?”) Too right – the number of false starts was reminiscent of the Olympic men's keirin final last week that pushed the Ten O’Clock News back by an hour. 

In an audacious move, Candice attempted to make her mirror glaze look more like a mirror by serving it on top of a mirror, but this was trumped in the audacity stakes by Kate, whose chocolate swallows were placed on blue icing (“It looks like penguins on the sea” – P. Hollywood).

In a tense judging session that took place during a violent rainstorm, there were tears from Candice (the mirror idea didn’t really work) and also Jane, who seemed utterly convinced that she’d produced a stinker until she was told that it was brilliant. Perhaps surprisingly – because for a while it looked like Selasi would walk it – Jane won Star Baker, while Lee was asked to leave the Great White Tent. His fate was probably sealed in a rather moving scene earlier in the programme, when he had asked Paul for some friendly advice. Needless to say, he didn’t get it.

Like this? Now read...

Meet the 2016 GBBO contestants 
How to win The Great British Bake Off - Nadiya Hussain
How to rescue baking disasters - by GBBO finalists
Mary Berry's Top 10 baking tips

Did you agree with the judges or were you eyeing up an alternative Star Baker? Let us know in the comments below...

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.