![White chocolate & berry pudding White chocolate & berry pudding](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-339467_11-59dc8ba.jpg?quality=90&resize=440,400)
White chocolate & berry pudding
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Ingredients
- 100g butter, softened
- 100g soft, light brown sugar
- 100g self-raising flour
- 2 eggs
- 3 tbsp milk
- 85g white chocolate drops
- 300g pack frozen mixed berry
- icing sugar and custard, to serve
Method
- STEP 1
Lightly butter a 1-litre microwavable gratin dish or a 20cm microwave cake dish. Beat together the butter, sugar, flour, eggs and milk with an electric hand whisk for 2-3 mins, until light and fluffy.
- STEP 2
Fold through the white chocolate and most of the berries, pour into the dish, then microwave on High for 10-12 mins, until set and dry on top. Leave to stand for 5 mins, before dusting with icing sugar and serving with the reserved berries and custard.