Tomato & courgette stew
- Preparation and cooking time
- Serves 4
Serve up a simple healthy side of slow-cooked vegetables with basil, garlic and Parmesan cheese
- STEP 1
Heat the oil in a large frying pan over a medium heat. Add the onion and cook for about 10 mins until softened and starting to go golden brown. Add the garlic and cook for 5 mins more.
- STEP 2
Add the courgettes and cook for about 5 mins until starting to soften. Tip in the tomatoes and give everything a good stir. Simmer for 35-40 mins or until tomatoes are reduced and courgettes soft, then stir in the basil and Parmesan.