Summery cheese on toast
- Preparation and cooking time
- Serves 2
Perfect for a cheeky late supper
- STEP 1
Heat the grill to high. Toast the bread on one side. Flip the slices over and top each with a slice of tomato, goat’s cheese and basil leaf. Drizzle a little oil over each one. Grill for about 5 mins until the cheese is just starting to melt and the basil leaf is crispy.