Scampi served in baguettes with salad

Scampi po’ boys

  • Rating: 5 out of 5.2 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2

Take two baguettes, load with scampi, salad, gherkins, mayo and hot sauce and you have this filling sandwich. An ideal supper when you want something quick and easy

Nutrition: Per serving
NutrientUnit
kcal840
fat51g
saturates4g
carbs71g
sugars10g
fibre7g
protein20g
salt2.9g
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Ingredients

Method

  • STEP 1

    Heat oven to 220C/200C fan/gas 7. Put the baguettes on a baking tray and put the scampi on a second baking tray lined with foil. Put both trays in the oven and bake for 15 mins, turning the baguettes halfway so they cook evenly.

  • STEP 2

    Meanwhile, slice the lettuce, tomatoes and gherkins. Crush the garlic clove into the mayonnaise and mix with the hot sauce and a little bit of juice from the gherkin jar. Season.

  • STEP 3

    Split the baguettes down the middle lengthways. Generously spread the mayonnaise inside, then cram with the lettuce, tomatoes, gherkins and scampi. Squeeze over lemon juice to serve.

Goes well with

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    Rating: 5 out of 5.2 ratings
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