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Roast cauliflower cheese pizza on a board, being cut into slices

Roast cauliflower cheese pizza

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Rating: 4 out of 5.1 rating
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

Serve this simple cauliflower cheese pizza alongside plenty of salad for a wholesome meal. It's a brilliant vegetarian supper the whole family will love

  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal438
fat23g
saturates12g
carbs42g
sugars6g
fibre4g
protein14g
salt0.9g
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Ingredients

  • 1 tbsp oil
  • 1 garlic clove , crushed
  • 1 large cauliflower , trimmed and broken into small florets, stalk chopped
  • 4 tbsp mascarpone
  • 1 thin 25cm pizza base , or 2 small pizza bases
  • 50g vegetarian hard cheese

Method

  • STEP 1

    Heat oven to 200C/180C fan/gas 6. Mix the oil and garlic, then toss the cauliflower in it. Tip onto a baking sheet and roast for 30-45 mins until the edges have browned a little and the cauliflower is tender.

  • STEP 2

    Spread half the mascarpone on the pizza base (or bases) and season well. Scatter over the cauliflower and dot over the remaining mascarpone, then sprinkle with the cheese. Bake for 20 mins, then cool for 5 mins before serving.

Goes well with

Recipe from Good Food magazine, January 2019

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Overall rating

Rating: 4 out of 5.1 rating
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