Quick turkey couscous

Quick turkey couscous

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(0 ratings)

Prep: 4 mins

Easy

Serves 2

A fresh, speedy couscous recipe for two, topped with pomegranate seeds and roast turkey slices. An ideal store cupboard supper you can plate up in minutes

Nutrition and extra info

Nutrition: per serving

  • kcal509
  • fat13g
  • saturates2g
  • carbs67g
  • sugars26g
  • fibre11g
  • protein25g
  • salt1.9g
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Ingredients

  • 130g pack roast turkey slices
  • 80g pack green salad leaves
  • 200g tub fresh Moroccan couscous
    Couscous

    Couscous

    koos-koos

    Consisting of many tiny granules made from steamed and dried durum wheat, couscous has become a…

  • 100g tub pomegranate seeds

Method

  1. Roughly tear the turkey slices and put in a large bowl with the salad and couscous. Add a drizzle of olive oil and toss well. Divide between two plates, then sprinkle each with the pomegranate seeds. Grind over pepper to serve.

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