Prawn cocktail squares
- Preparation and cooking time
- Prep:
- Easy
- Makes 10
Ingredients
- 100g mayonnaise (use light, if you prefer)
- 3 tbsp tomato ketchup
- 300g peeled cooked prawns
- black pepper
- 4 large slices rye bread
- ¼ iceberg lettuce
- cayenne pepper
Method
- STEP 1
Mix mayonnaise with tomato ketchup. Add peeled cooked prawns and some black pepper.
- STEP 2
Cut 4 large slices rye bread into small squares – you should be able to get 6 squares from each.
- STEP 3
Arrange on a platter. Shred lettuce, divide between the squares, top each with a spoonful of prawns then a sprinkle of cayenne pepper.
