Piña Colada

Piña colada

  • 1
  • 2
  • 3
  • 4
  • 5
(2 ratings)

Prep: 5 mins

Easy

Makes 1

A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal

Nutrition and extra info

Nutrition:

  • kcal314
  • fat12.7g
  • saturates11g
  • carbs14.3g
  • sugars13.6g
  • fibre0.5g
  • protein1.1g
  • salt0.1g
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 120ml pineapple juice
    Pineapple

    Pineapple

    pine-ap-pel

    With its tuft of spiky, dusty green leaves and cross-hatched, golden orange skin, the pineapple…

  • 60ml white rum
    Dark rum cocktail with a lime slice

    Rum

    rhum

    Rum is a type of spirit based on sugar cane. First produced in the 1600s on slave plantations in…

  • 60ml coconut cream
  • wedge of pineapple, to garnish (optional)
    Pineapple

    Pineapple

    pine-ap-pel

    With its tuft of spiky, dusty green leaves and cross-hatched, golden orange skin, the pineapple…

Method

  1. Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.

You may also like

Ads by Google

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
jhonclark
16th Nov, 2015
Kahlua and Creme Coffee Serves:1,10,10,10 CarbsPerServing:3 Prep Time:5 minutes Effort:Easy Ingredients: Kahlua decaf coffee 2 tbs. cream 1 packet of Splenda Chocolate Redi-Whip How to Prepare: Prepare coffee. Add cream and Splenda to a mug and pour in coffee. Add Chocolate Redi-Whip to taste. http://www.weightlosseasy.tips/beverages.html
smoff100
28th Mar, 2015
5.05
Tasty and simple, used cocktail cherries as a cheaper/easier garnish.
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.