Indian turkey with spinach & new potatoes
- Preparation and cooking time
- Total time
- Ready in around 40 minutes
- Serves 4
Spice up turkey mince with this tasty Indian recipe
- STEP 1
Boil the new potatoes until tender. Drain. Heat the vegetable oil in a large pan and cook 1 finelythe chopped onion for 5-6 minutes. Add the garlic cloves and minced turkey and cook for 4-5 minutes. Stir in the Madras curry paste and cook for 1 minute. Stir in the chopped tomatoes and chicken stock, cover and cook for 20 minutes. Stir in the potatoes and baby spinach and heat through for 3-4 minutes.