Hot & spicy wings with maple chipotle hot sauce

Hot & spicy wings with maple chipotle hot sauce

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(5 ratings)

Prep: 10 mins Cook: 1 hr

Easy

Serves 6
Spice rubs are the secret to mouth-watering barbecued meat, giving these sweet and sticky chicken wings extra crispy skin

Nutrition and extra info

  • Freezable

Nutrition: per serving

  • kcal396
  • fat23g
  • saturates6g
  • carbs13g
  • sugars11g
  • fibre0g
  • protein34g
  • salt1.6g
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Ingredients

  • 1kg chicken wings, halved at the joint, wing tips removed and discarded

For the spice rub

  • 1 tsp cayenne pepper
  • 1 tsp garlic granules
  • 1 tsp celery salt
  • 1 tsp golden caster sugar
  • 1 tsp mustard powder
  • 1 tbsp vegetable oil

For the hot sauce

  • 2 tbsp cider vinegar
  • 2 tsp smoked paprika
  • 1 tbsp Worcestershire sauce
  • 3 tbsp hot chilli sauce
  • 2 tbsp maple syrup
    Maple syrup

    Maple syrup

    may-pul sir-rup

    The rising spring sap of a number of varieties of maple tree

  • 1 tbsp chipotle paste

Method

  1. Heat oven to 200C/180C fan/gas 6. In a small bowl, mix the ingredients for the spice rub together. Put the chicken wings in a large bowl and mix with the spice rub and a good amount of seasoning. Spread out in a single layer on a large foil-lined baking tray (or 2 smaller ones). Roast for 45 mins, then remove from the oven and drain off any excess oil.

  2. Heat a gas or charcoal barbecue to high. Mix the ingredients for the hot sauce in a small bowl and brush all over the chicken wings. Cook the wings on direct heat on the barbecue for 3-4 mins each side or heat oven to 220C/200C fan/gas 7 and cook the wings for 15 mins. Serve with plenty of napkins.

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Comments, questions and tips

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Minoo's picture
Minoo
30th Jul, 2016
3.8
These were delicious! I put 1 tbsp of Tabasco instead of 3 tbsp of hot sauce and that definitely made them hot enough without blowing your head off. Great to take to a BBQ or party.
steveporter92
18th Aug, 2015
5.05
Cooked in the oven, so easy to do and absolutely delicious! Will be adding a bit more chilli next time!
vix_007
13th Aug, 2015
5.05
Made this in the oven, I didn't use celery salt or Worcestershire sauce but they were very nice, crispy and a good spicy kick to them
poletta
31st Jul, 2015
5.05
Good!
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