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Honeyed orange & grapefruit

Honeyed orange & grapefruit

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 6

Simple and healthy, this makes a lovely light dessert on its own or with pastries for a real treat

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal66
fat0g
saturates0g
carbs16g
sugars16g
fibre2g
protein2g
low insalt0.02g
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Ingredients

  • 3 oranges
  • 1 pink grapefruit or pomello
  • 1 red grapefruit
  • 2 tbsp clear honey
  • 1-2 tbsp orange blossom water

Method

  • STEP 1

    Top and tail all the oranges and grapefruits. One at a time, sit each on a board and using a small, sharp serrated knife slice away the peel and pith. Thinly slice into rounds. Arrange on a platter, drizzle over honey and orange blossom water, and set aside at room temperature, loosely covered with cling film until ready to serve. Serve with the pastries and orange cream (see 'Goes well with').

Recipe from Good Food magazine, February 2011

Goes well with

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