The BBC Good Food logo
Granola baked apples

Granola baked apples

By
Rating: 5 out of 5.2 ratings
Rate
loading...
Magazine subscription – 5 issues for only £5
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

The perfect last-minute dessert - this simple warming winter pudding is budget-friendly and delicious served with a scoop of vanilla ice cream

  • Vegetarian
Nutrition: per serving
NutrientUnit
kcal231
fat10g
saturates4g
carbs27g
sugars21g
fibre4g
protein4g
salt0.1g
Advertisement

Ingredients

Method

  • STEP 1

    Heat oven to 200C/180C fan/gas 6. Mix together the granola, cinnamon, sugar and orange zest and juice. Put the apples on a baking tray and spoon the granola mixture into the hole, spooning over any juice left. Top each one with a knob of butter and bake for 30 mins until soft and sticky. Serve with a scoop of crème fraîche or ice cream.

Goes well with

Recipe from Good Food magazine, November 2016

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Rating: 5 out of 5.2 ratings
Advertisement
Advertisement
Advertisement

Sponsored content