Fruity fondue
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Skip to ingredients
Ingredients
- 650g mixed fruits, such as strawberries, pineapple chunks, grapes, mango chunks, melon chunks
- 150g pot fat-free yogurt, use your favourite
- 100g milk chocolate
Method
- STEP 1
Thread the fruits onto wooden skewers. Melt the milk chocolate on a low heat in the microwave and transfer to a small serving bowl. Serve the kebabs on a platter with the yogurt and melted chocolate for dipping and get everyone to dig in.
