Courgette pancake fritters
- Preparation and cooking time
- Serves 4
Grate your courgette and add to a pancake batter then fry up these mini veggie patties with chilli dip
- STEP 1
Tip flour into a bowl. Make a well in the centre, break in eggs, then gradually whisk together, adding milk, a little at a time, to make a smooth batter. Stir in courgette and season well. Heat oil in a non-stick frying pan. Add tablespoons of mixture to make fritters, and cook for 2-3 mins on each side until lightly golden. Serve with sweet chilli sauce.